How To Freeze Applesauce In Mason Jars

November 27, 2020

If you want to keep it around for years to come, go for canning the applesauce in jars. To process, bring your applesauce to a boil and pack into clean, hot jars, leaving a half inch of headspace.

Pin by Michelle Ford on Canning/Preserving Canned

How to freeze food in glass jars rule #1.

How to freeze applesauce in mason jars. Therefore the risk of breaking glass is higher. I regularly freeze applesauce and peaches in jas, but i recently tried freezing home made broth. Leave 1.5 inches of space at the top of the container or mason jar to let the frozen applesauce expand.

Let the applesauce come to room temperature. If you’re planning on making a large batch of applesauce, you might be wondering how best to preserve it. This way, you can split the applesauce in your desired amounts.

If you’re using a firm container, leave a small amount of headroom to keep the lid from freezing shut; Store in the freezer for up to 9 months (at least, that’s as long as ours have lasted!). Correspondingly, does applesauce freeze well?

We often use mason jars for storage as well. You can freeze the applesauce in freezer bags, plastic storage containers (like ziploc or rubbermaid), or in ice cube trays if you’re making it for a baby. If you put hot applesauce straight into the freezer, the container can break because of a quick change in temperature.

Actual mason jars are my preferred type. I notice that jars from grocery foods often seem to be made of thinner glass than actual mason jars, and i have had a few break on me in the past just from normal temperature changes. If you’d like to save it for up to 10 months, you can freeze your applesauce.

This post was sponsored by ilids. Quart jars, and even ½ gallon jars. As a general rule, this means only freeze food in jars with completely straight sides, like wide mouth pints or regular mouth half pints.

Fill jars with applesauce mixture and leave to cool; Can the applesauce to keep it around for years. Some mason jars even have “for freezing” written at this line.

You need to use a small trick to prevent the breaking. Fill the container with applesauce. If you prefer smooth apple sauce, run the cooked apples through a food mill.

Freeze contents for three to five months. Thank you for these steps. You can also freeze soups, sauces, baby food, apple sauce and other fluid items directly into the jars and freeze them.

So, i typically only reuse these jars for storing refrigerated liquids or for making homemade yogurt. Spaghetti sauce jars, 4 c. However, unlike with fruit and vegetables you don’t have airpockets in the jars into which the froozen food can expand.

The great thing about broth and soup is that you can eye things up and estimate. I’ll try wide mouth jars next. Screw on snap lid and put jar in freezer.

For 13 more unexpected uses for mason jars check out this blog post here. Leave some space to give the applesauce some room to. You can freeze applesauce, prepare shelf stable product by canning applesauce, or stock up on delicious homemade snacks by making fruit leather from plain or flavored applesauce.

Simply let your prepared applesauce cool to room temperature and store it in freezer bags or containers. Process in a boiling water bath for 15 (pints) or 20 (quarts) minutes. ? pizza sauce is perfect in old pizza sauce jars or salsa jars (about 2 cups) leftover soups are great in any size jar.

Store in a cool, dark place and enjoy homemade applesauce all year long. Mason jars are the handiest little kitchen items to have around. It's easy to freeze applesauce freeze applesauce up to 12 months.

I keep the ingredients pretty simple, but you could also add some cinnamon or other spices, if desired. Mason and canning jar freezing 101 & faqs can you put mason jars in the freezer? Consider storing mason jar lids in a wire basket when not in use to keep things organized.

Leave a little space at the top to allow for expansion. Cool thoroughly the freshly made applesauce before putting them into the container. The key is adding a few strips of lemon peel to the apples while cooking.

Make applesauce recipe and while apples are cooking, wash pint or quart canning jars in the dishwasher and hold on a heated cycle. Only freeze food in glass jars approved for freezing. I received these items to try for free.

The easiest and most convenient way to freeze applesauce is through freezer bags. All 8 of my small mouth mason jars broke, i was sick! Just ladle the right amount of applesauce per container, leaving an inch of space to allow the sauce to expand and close the opening tightly.

Remove the air bubbles, wipe the rims and apply lids. It’s easy to store food in them whether it be a portable lunch, dry good storage, or even for the freezer! You could use the sweetener of your choice.

If you’re using a freezer bag, make sure to press out any excess air. Place the applesauce in air tight freezer bags or freezer jars. We often use mason jars for storage as well.

Applesauce stored in a mason jar for ease of serving. If you want chunky applesauce, use a potato masher to mash the cooked apples. To successfully freeze applesauce, first set the sauce in a refrigerator to cool.

Leave a little space at the top to allow for expansion. To store the sauce, you can. Canning applesauce in a boiling water bath canner.

Simply let your prepared applesauce cool to room temperature and store it in freezer bags or containers.

Easy Homemade Applesauce Recipe with Canning & Freezing